This week I am planning all my meals around Kroger sales since that is where I shopped this week. Normally, I “stockpile” which means I find a good deal and buy as much as possible. So I tend to have lots of items on hand for recipes. But, the past few weeks have kicked my tail and I am pretty low right now!

Here is my plan:

MONDAY- Amy’s veggie burgers, whole grain buns, sliced veggie tray and whole grain pasta salad (whole grain pasta, grape tomatoes, olives, onion and Italian dressing

TUESDAY- Chicken and Mozerella Cheese Quesadillas with fresh salsa (diced tomato, cilantro, onion, garlic) and rice

WEDNESDAY- grilled chicken breasts, roasted red potatoes (slice and sprinkle with dried Italian dressing mix and put in the oven at 350 degrees for about 15 minutes), steamed broccoli

THURSDAY- Breakfast for dinner! Scrambled eggs, waffles, and cereal (my daughter is going to LOVE this!!)

FRIDAY- Applegate Farm’s chicken nuggets, Annie’s Mac and Cheese, and fruit salad

SATURDAY- DOG DAYS OF SUMMER MEAL!!! Ribs, Hamburgers and Hot Dogs on the grill (we still have some left in the freezer from Whole Foods FILL THE GRILL in June), watermelon, corn on the cob, green salad

SUNDAY- Steak on the grill, baked potatoes, roasted squash (in the oven with garlic and olive oil at 350 degrees for about 10 minutes)

BREAKFASTS: Barbara’s Fruit and Yogurt Bars or Nature’s Path waffles or cereal

LUNCHES: using leftover chicken and tortillas for wraps, gensoy chips or PB&J; and Gensoy chips or leftovers

SNACKS: Peaches, Annie’s Cheddar Bunnies, Power OF Fruit Bars ($0.69 this week after coupon!)

I will post the grocery list by 10 am tomorrow! Our internet is down at home and I need to get back and get the kiddos to bed!!!